Remember the children's story about the ant who spent all summer working to gather stores for the winter, while the grasshopper played? There are more modern renditions of it that comment on current politics in Washington D.C. I'm sticking with the old version for the Labor Day weekend - and spending it  stocking up on fresh vegetables for the winter - my version of farm-to-table. I’m freezing dozens of ears of Silver King corn I got from Blairsville and canning marinara sauce made with fresh local tomatoes from Jaemor Farms in Gainesville.

So instead of writing about places in Georgia – I’m just going to leave you with some pictures of my favorite Georgia produce.